Perfect for rolling cold pizza dough, pasta dough and dumpling/ravioli dough. Does not heat dough during operation. Considerably reduces personnel’s working time. Two sets of adjustable rollers shape the dough into a disc of consistent thickness from 0 to 4 mm. Separate roller guards ensure easy and safe operation. Rolled dough width: 14 to 30 cm. Weight: 18 kg.
| Height, cm | 43 |
| Material | Stainless steel |
| Width, cm | 33.5 |
| Depth, cm | 48 |
